Through midnight shellfish beach walks under a full moon with Chelsea farms, to oysters grilled over a beachside fire, topped with Szechuan-vermouth butter, to articles exploring the ancient histories of clam gardens and middens, the shore takes you on a salty adventure of the feast that lines our waters. Custom illustrations around meditations and poems of the sea by artist Sabrina Scott carry a cooling tone. Profiles of shellfish include varieties, facts, and characteristics.